CHICKEN FILLET STUFFED WITH BLACK OLIVE TAPENADE 

£9.50

ROAST LOIN OF BACON

£9.50

‘BEET GOES ON BURGER’ IN A TOASTED BUN SERVED WITH TOMATO AND LETTUCE (VE) (V)

(CONTAINS GLUTEN)

£9.50

POACHED SALMON FILLET SERVED ON A BED OF WILTED SPINACH WITH A WHITE WINE SAUCE 

(CONTAINS FISH, SULPHATES AND MILK)

£10.50

ROAST LOIN OF PORK SERVED WITH A HOMEMADE APPLE SAUCE

£9.50

MUSHROOM AND ONION TART SERVED WITH RED ONION MARMALADE (VE) (V)

(CONTAINS GLUTEN, SULPHATES)

£9.50

GARLIC AND HERB HALF ROAST CHICKEN

(CONTAINS MILK)

£10.50

SHEPHERD’S PIE

(CONTAINS MILK)

£9.50

CHICKPEA, SWEET POTATO AND LENTIL CURRY (VE) (V)

(CONTAINS PEANUTS, NUTS, MUSTARD, CELERY)

£9.50

PORK STIR-FRY

£9.50

BRAISED BEEF

£10.50

BROCCOLI AND MINT PEA RISOTTO (VE) (V)

(CONTAINS CELERY)

£9.50

COD SERVED WITH HOMEMADE TARTARE SAUCE

(CONTAINS FISH)

(TARTARE SAUCE CONTAINS EGG AND MUSTARD)

£10.50

STEAK AND KIDNEY PIE

(CONTAINS CELERY, MILK, GLUTEN, EGG AND SULPHATES)

£10.50

VEGETABLE PIE (VE) (V)

(CONTAINS GLUTEN AND CELERY)

£9.50

CHICKEN CURRY SERVED NAAN BREAD

(CONTAINS MILK, PEANUTS, NUTS, MUSTARD)

£9.50

ROAST SHOULDER OF PORK

£9.50

VEGAN MINCE AND MIXED BEAN PASTA BAKE (VE) (V)

(CONTAINS GLUTEN AND CELERY)

£9.50

ROAST TOPSIDE OF BEEF

£10.50

ROAST LOIN OF PORK

£9.50

VEGAN MINCE AND MIXED BEAN PASTA BAKE (VE) (V)

(CONTAINS GLUTEN AND CELERY)

£9.50