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Napoleon's Stainless Steel Silicone Brush is a great tool for basting your roasts or finishing that meal with the perfect amount of delicious barbecue sauce. The heat resistant silicone bristles hold juices and sauces perfectly.
The Silicone Brush is easy to clean in the sink, or just throw it in the dishwasher. It is more hygienic than using a haired brush. The haired brushes are usually made from boar or horse-hair and will trap sauces, bacteria, and oils deep inside the bristles, even after cleaning. Not to mention they shed. But on the Napoleon Stainless Steel Silicone Brush, baste away to your heart's content and all the bristles stay where they are. The Silicone Brush has a convenient ring to hang it out of the way on your grill, and it's even short enough to store in your cooking-tool drawer inside. This Silicone Brush is the perfect addition for anyone who likes to be saucy.
National Delivery
Napoleon's Stainless Steel Silicone Brush is a great tool for basting your roasts or finishing that meal with the perfect amount of delicious barbecue sauce. The heat resistant silicone bristles hold juices and sauces perfectly.
The Silicone Brush is easy to clean in the sink, or just throw it in the dishwasher. It is more hygienic than using a haired brush. The haired brushes are usually made from boar or horse-hair and will trap sauces, bacteria, and oils deep inside the bristles, even after cleaning. Not to mention they shed. But on the Napoleon Stainless Steel Silicone Brush, baste away to your heart's content and all the bristles stay where they are. The Silicone Brush has a convenient ring to hang it out of the way on your grill, and it's even short enough to store in your cooking-tool drawer inside. This Silicone Brush is the perfect addition for anyone who likes to be saucy.
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Epipremnum's are a common houseplant in the Uk. Also known as Scindapsus, hunters robe and devils ivy it is a pretty plant with a heart shaped foliage which will climb. Aureum has lovely dark green leaves with a variagation which looks like splashes of yellow.
National Delivery
Epipremnum's are a common houseplant in the Uk. Also known as Scindapsus, hunters robe and devils ivy it is a pretty plant with a heart shaped foliage which will climb. Aureum has lovely dark green leaves with a variagation which looks like splashes of yellow.
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Epipremnum's are a common houseplant in the Uk. Also known as Scindapsus, hunters robe and devils ivy it is a pretty plant with a heart shaped foliage which will climb. Marble Queen is a lovely mix of colours through the range of yellowy cream through to dark greens and as the name suggests in a marbled look.
National Delivery
Epipremnum's are a common houseplant in the Uk. Also known as Scindapsus, hunters robe and devils ivy it is a pretty plant with a heart shaped foliage which will climb. Marble Queen is a lovely mix of colours through the range of yellowy cream through to dark greens and as the name suggests in a marbled look.
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Our new and first ever cookbook, Ooni: Cooking with Fire, is written by Ooni co-founders Kristian Tapaninaho and Darina Garland to share our story, recipes and inspiration for great outdoor cooking.
Experience the beauty of cooking with fire and our favourite Ooni dishes inspired by their time spent living and working in Finland, London and Scotland.
Pizza is at the heart of Ooni, so the cookbook is brimming with fresh ideas for Neapolitan-style pizzas, and starts off with a chapter on The Classics, where we take you through the essentials of making fantastic pizza the Ooni way. Then, travel with us through three more chapters to explore Kristians roots in Finland think fresh fish from the lakes, picking and roasting vegetables straight from the garden, and baking fresh breads and onto the vibrant and street food-influenced dishes of London, the city where Ooni was invented. Finally, the book closes with a chapter on Scotland, where Oonis HQ is now based, filled with meals inspired by its striking mountain and coastal landscapes.
Ooni: Cooking with Fire is designed to help you get the most out of your Ooni experience, whether youre cooking in your own garden, a campsite, the beach, or wherever the wind takes you.
National Delivery
Our new and first ever cookbook, Ooni: Cooking with Fire, is written by Ooni co-founders Kristian Tapaninaho and Darina Garland to share our story, recipes and inspiration for great outdoor cooking.
Experience the beauty of cooking with fire and our favourite Ooni dishes inspired by their time spent living and working in Finland, London and Scotland.
Pizza is at the heart of Ooni, so the cookbook is brimming with fresh ideas for Neapolitan-style pizzas, and starts off with a chapter on The Classics, where we take you through the essentials of making fantastic pizza the Ooni way. Then, travel with us through three more chapters to explore Kristians roots in Finland think fresh fish from the lakes, picking and roasting vegetables straight from the garden, and baking fresh breads and onto the vibrant and street food-influenced dishes of London, the city where Ooni was invented. Finally, the book closes with a chapter on Scotland, where Oonis HQ is now based, filled with meals inspired by its striking mountain and coastal landscapes.
Ooni: Cooking with Fire is designed to help you get the most out of your Ooni experience, whether youre cooking in your own garden, a campsite, the beach, or wherever the wind takes you.