Kamado Joe in Action: A Brilliant Day with Jack’s Meat Shack

Saturday 12th April saw the return of live fire cooking at Polhill Garden Centre, and what a day it was. Our BBQ Showroom was packed as we welcomed the brilliant Jack’s Meat Shack for a free barbecue event as part of our spring demo schedule — and he did not disappoint.

From 11am to 3pm, the scent of sizzling steak and smoky chicken wings filled the air as Jack cooked up a storm on the Kamado Joe Classic III. Guests were treated to mouthwatering samples throughout the day, including standout steaks, juicy chicken, and perfectly grilled wings — all cooked low and slow on one of the most versatile ceramic grills around.

Jack not only brought the flavour, he brought the knowledge too. Visitors had the chance to ask questions as he cooked, picking up tips and techniques to take home to their own grills. Whether you were new to BBQ or a seasoned outdoor chef, there was plenty to learn (and taste).

If you missed it, don’t worry — there are more demos coming this spring, and you can still make the most of our in-store Kamado Joe offer, running until the end of April. Buy any Kamado Joe grill (excluding the Joe Jr.) and receive a free DoJoe – the pizza stone accessory that turns your Kamado into a wood-fired oven.

A huge thank you to Jack for bringing his BBQ magic to Polhill. It was great to see so many of you in the showroom enjoying the food, asking questions and getting inspired for a summer of outdoor cooking.

Take a look at some photos from the day below and keep an eye on our events page for more demos coming soon.

Ready to fire up your own BBQ? Visit our showroom and speak to the team about the Kamado Joe range.